• Anglesey Rhubarb & Vanilla Gin bottle – Welsh craft gin from Anglesey infused with rhubarb and vanilla
  • Anglesey Rhubarb & Vanilla Gin bottle with a stick of rhubarb and vanilla pods – Welsh craft gin from Anglesey infused with rhubarb and vanilla
  • Anglesey Rhubarb & Vanilla Gin bottle – Welsh craft gin from Anglesey infused with rhubarb and vanilla
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Llanfairpwll Distillery

Anglesey Rhubarb & Vanilla Gin

Anglesey Rhubarb & Vanilla Gin

£36.00 GBP
£36.00 GBP
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Anglesey Rhubarb & Vanilla Gin — Tart, Smooth & Memorable

Anglesey Rhubarb & Vanilla Gin is a small-batch Welsh infused gin, handcrafted at Llanfairpwll Distillery on the Isle of Anglesey (Ynys Môn).

We start with our base gin and gently infuse it with succulent Anglesey rhubarb and a hint of vanilla to evoke the familiar, nostalgic flavours of rhubarb & custard — but with a refined adult twist. The unique character unfolds more with each sip, leading with juniper, followed by tart rhubarb and a warm vanilla finish.

Tasting Notes

Bold juniper opens the palate, giving way to vibrant, tangy rhubarb and a lingering vanilla sweetness that emerges later. Smooth and playful yet balanced, with a clean finish that keeps it refreshing.

Perfect Serve

Enjoy this fruity infusion in a relaxed, long mixed Gin & Tonic:

  • Tonic: Premium tonic water (e.g., Fever-Tree Premium)
  • Garnish: Fresh or dried orange
  • Style: Plenty of ice, crisp and elegant

Product Details

  • Alcohol: 40% ABV
  • Bottle Size: 50cl
  • Character: Tart rhubarb with a warm vanilla finish
  • Made in: Isle of Anglesey (Ynys Môn), Wales

FAQs

What does Anglesey Rhubarb & Vanilla Gin taste like?

Expect classic juniper up front, followed by vibrant rhubarb tartness and a subtle vanilla warmth that emerges later, giving a nod to the beloved rhubarb & custard flavour.

Is this gin sweet?

While the rhubarb and vanilla provide natural flavour and a hint of sweetness, the gin remains balanced — it’s not syrupy, with juniper and botanicals offering structure. 

How should I serve Anglesey Rhubarb & Vanilla Gin?

Serve long with premium tonic and plenty of ice. Garnish with fresh or dried orange to complement the vanilla and rhubarb notes. 

Where is this gin made?

It’s distilled and infused in small batches at Llanfairpwll Distillery on the Isle of Anglesey (Ynys Môn), North Wales. 

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